Publicaciones (25) Publicaciones en las que ha participado algún/a investigador/a

2011

  1. A dual epigenomic approach for the search of obesity biomarkers: DNA methylation in relation to diet-induced weight loss

    FASEB Journal, Vol. 25, Núm. 4, pp. 1378-1389

  2. Biological response of laser macrostructured and oxidized titanium alloy: An in vitro and in vivo study

    Journal of Applied Biomaterials and Biomechanics, Vol. 9, Núm. 3, pp. 214-222

  3. Bosquejo sobre la promoción exterior de la nobleza navarra durante el Antiguo Régimen

    Príncipe de Viana, Año 72, Núm. 252, pp. 163-180

  4. Development of a lexicon for beef flavor in intact muscle

    Journal of Sensory Studies, Vol. 26, Núm. 6, pp. 413-420

  5. Effect of nanotubes and apatite on growth factor release from PLLA scaffolds

    Journal of Tissue Engineering and Regenerative Medicine, Vol. 5, Núm. 6, pp. 476-482

  6. Estimation of chlorophyll-a concentration in waters over the continental shelf of the bay of biscay: A comparison of remote sensing algorithms

    International Journal of Remote Sensing, Vol. 32, Núm. 23, pp. 8349-8371

  7. Glucose and insulin modify thrombospondin 1 expression and secretion in primary adipocytes from diet-induced obese rats

    Journal of Physiology and Biochemistry, Vol. 67, Núm. 3, pp. 453-461

  8. Instrumental and sensory aroma profile of pomegranate juices from the USA: Differences between fresh and commercial juice

    Flavour and Fragrance Journal, Vol. 26, Núm. 2, pp. 129-138

  9. Leptin and TNF-alpha promoter methylation levels measured by MSP could predict the response to a low-calorie diet

    Journal of Physiology and Biochemistry, Vol. 67, Núm. 3, pp. 463-470

  10. Liver proteome changes induced by a short-term high-fat sucrose diet in wistar rats

    Journal of Nutrigenetics and Nutrigenomics, Vol. 4, Núm. 6, pp. 344-353

  11. Métodos de valoración de la interfase hueso-implante: análisis de la producción científica (1997-2007)

    Gaceta dental: Industria y profesiones, Núm. 222, pp. 86-93

  12. Natural inhibitors of pancreatic lipase as new players in obesity treatment

    Planta Medica, Vol. 77, Núm. 8, pp. 773-785

  13. Physico-chemical and sensory properties of pomegranate juices with pomegranate albedo and carpellar membranes homogenate

    LWT - Food Science and Technology, Vol. 44, Núm. 10, pp. 2119-2125

  14. Pulsed light technology for surface decontamination of eggs: Impact on Salmonella inactivation and egg quality

    Innovative Food Science and Emerging Technologies, Vol. 12, Núm. 2, pp. 124-128

  15. References for "musty" odor notes in sensory analysis of grain sorghum

    Journal of Cereal Science, Vol. 54, Núm. 3, pp. 460-466

  16. Regulation by chronic-mild stress of glucocorticoids, monocyte chemoattractant protein-1 and adiposity in rats fed on a high-fat diet

    Physiology and Behavior, Vol. 103, Núm. 2, pp. 173-180

  17. Selenoprotein-P is down-regulated in prostate cancer, which results in lack of protection against oxidative damage

    Prostate, Vol. 71, Núm. 8, pp. 824-834

  18. Site-specific circadian expression of leptin and its receptor in human adipose tissue

    Nutricion Hospitalaria, Vol. 26, Núm. 6, pp. 1394-1401

  19. Sorghum: The forgotten grain

    Food Technology, Vol. 65, Núm. 6, pp. 52-60

  20. The effect of the Mediterranean diet on plasma brain-derived neurotrophic factor (BDNF) levels: the PREDIMED-NAVARRA randomized trial.

    Nutritional neuroscience, Vol. 14, Núm. 5, pp. 195-201