Instrumental and sensory aroma profile of pomegranate juices from the USA: Differences between fresh and commercial juice

  1. Vázquez-Araújo, L.
  2. Koppel, K.
  3. Chambers IV, E.
  4. Adhikari, K.
  5. Carbonell-Barrachina, A.A.
Journal:
Flavour and Fragrance Journal

ISSN: 0882-5734,  1099-1026

Year of publication: 2011

Volume: 26

Issue: 2

Pages: 129-138

Type: Article

DOI: 10.1002/FFJ.2035 GOOGLE SCHOLAR
Data source: Scopus