Instrumental and sensory aroma profile of pomegranate juices from the USA: Differences between fresh and commercial juice

  1. Vázquez-Araújo, L.
  2. Koppel, K.
  3. Chambers IV, E.
  4. Adhikari, K.
  5. Carbonell-Barrachina, A.A.
Aldizkaria:
Flavour and Fragrance Journal

ISSN: 0882-5734 1099-1026

Argitalpen urtea: 2011

Alea: 26

Zenbakia: 2

Orrialdeak: 129-138

Mota: Artikulua

DOI: 10.1002/FFJ.2035 GOOGLE SCHOLAR