Facultad
4 Facultad de Ciencias Gastronómicas (BCC)
Publicacions (5) Publicacions en què ha participat algun/a investigador/a
2023
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Analysis of Volatile Compounds during Food Fermentation
Foods
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Author Correction: GLORIA - A globally representative hyperspectral in situ dataset for optical sensing of water quality (Scientific Data, (2023), 10, 1, (100), 10.1038/s41597-023-01973-y)
Scientific Data
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Editorial: Nutrition and neurodegenerative diseases: insights and perspectives on prevention strategies
Frontiers in Nutrition
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GLORIA - A globally representative hyperspectral in situ dataset for optical sensing of water quality
Scientific Data
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Sucrase-isomaltase genotype and response to a starch-reduced and sucrose-reduced diet in IBS-D patients
Gut