Facultad
4 Facultad de Ciencias Gastronómicas (BCC)
Chapitres d'ouvrages (3) Publications auxquelles un chercheur a participé
2010
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Dietary and Metabolic Compounds Affecting Chromatin Dynamics/Remodeling
Handbook of Epigenetics: The New Molecular and Medical Genetics (Elsevier), pp. 295-311
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Epigenetics and Obesity
Progress in Molecular Biology and Translational Science, pp. 291-347
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New Trends for Food Product Design
Functional Food Product Development (Wiley-Blackwell), pp. 227-243