Fakultatea
4 Gastronomia Zientzien Fakultatea (BCC)
Argitalpenak (21) Ikertzaileren baten partaidetza izan duten argitalpenak
2009
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A high-sucrose isocaloric pair-fed model induces obesity and impairs NDUFB6 gene function in rat adipose tissue
Journal of Nutrigenetics and Nutrigenomics, Vol. 2, Núm. 6, pp. 267-272
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Ascorbic acid oral treatment modifies lipolytic response and behavioural activity but not glucocorticoid metabolism in cafeteria diet-fed rats
Acta Physiologica, Vol. 195, Núm. 4, pp. 449-457
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Changes in volatile compounds and sensory quality during toasting of Spanish almonds
International Journal of Food Science and Technology, Vol. 44, Núm. 11, pp. 2225-2233
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El arsénico como ingrediente de piensos animales: esencial en el metabolismo animal
Alimentación, equipos y tecnología, Año 28, Núm. 239, pp. 33-37
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Expression of cortisol metabolism-related genes shows circadian rhythmic patterns in human adipose tissue
International Journal of Obesity, Vol. 33, Núm. 4, pp. 473-480
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High fat diet-induced obesity modifies the methylation pattern of leptin promoter in rats
Journal of Physiology and Biochemistry, Vol. 65, Núm. 1, pp. 1-9
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In vivo low-density bone apposition on different implant surface materials
International Journal of Oral and Maxillofacial Surgery, Vol. 38, Núm. 3, pp. 274-278
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Individuality and epigenetics in obesity
Obesity Reviews, Vol. 10, Núm. 4, pp. 383-392
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Influence of dietary macronutrient composition on adiposity and cellularity of different fat depots in Wistar rats
Journal of Physiology and Biochemistry, Vol. 65, Núm. 4, pp. 387-395
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La educación de la nobleza navarra durante la modernidad
Studia historica. Historia moderna, Núm. 31, pp. 201-235
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Nobles navarros en el oficio de la milicia durante la Modernidad
Torre de los Lujanes: Boletín de la Real Sociedad Económica Matritense de Amigos del País, Núm. 65, pp. 223-240
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Participación de las elites navarras en las instituciones del Reino (ss. XVI-XVIII)
Tiempos modernos: Revista Electrónica de Historia Moderna, Vol. 6, Núm. 18
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Presence of arsenic in agricultural products from arsenic-endemic areas and strategies to reduce arsenic intake in rural villages
Molecular Nutrition and Food Research, Vol. 53, Núm. 5, pp. 531-541
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Recent advances in the recovery and improvement of functional proteins from fish processing by-products: Use of protein glycation as an alternative method
Comprehensive Reviews in Food Science and Food Safety, Vol. 8, Núm. 4, pp. 332-344
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Reestructuración del brazo militar navarro en el Antiguo Régimen
Príncipe de Viana, Año 70, Núm. 247, pp. 335-380
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Rheological behaviour of aerated palm kernel oil/water emulsions
Food Hydrocolloids, Vol. 23, Núm. 5, pp. 1358-1365
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Role of PLLA plasma surface modification in the interaction with human marrow stromal cells
Journal of Applied Polymer Science, Vol. 114, Núm. 6, pp. 3602-3611
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Some cyclin-dependent kinase inhibitors-related genes are regulated by vitamin C in a model of diet-induced obesity
Biological and Pharmaceutical Bulletin, Vol. 32, Núm. 8, pp. 1462-1468
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TNF-α promoter methylation as a predictive biomarker for weight-loss response
Obesity, Vol. 17, Núm. 6, pp. 1293-1297
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Time-dependent regulation of muscle caveolin activation and insulin signalling in response to high-fat diet
FEBS Letters, Vol. 583, Núm. 19, pp. 3259-3264