Understanding consumer food choices & promotion of healthy and sustainable Mediterranean diet and lifestyle in children and adolescents through behavioural change actions: the DELICIOUS project

  1. Grosso, G.
  2. Buso, P.
  3. Mata, A.
  4. Abdelkarim, O.
  5. Aly, M.
  6. Pinilla, J.
  7. Fernandez, A.
  8. Mendez, R.
  9. Alvarez, A.
  10. Valdes, N.
  11. Carretero Martinez, A.
  12. Vieira e Sousa, F.
  13. Mauriello, G.
  14. Pistolese, S.
  15. Beaino, A.
  16. McEwen, C.M.
  17. Pons, J.
  18. Vázquez-Araújo, L.
Revue:
International Journal of Food Sciences and Nutrition

ISSN: 1465-3478,  0963-7486

Année de publication: 2024

Volumen: 75

Número: 5

Pages: 527-535

Type: Révision

DOI: 10.1080/09637486.2024.2353065 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus