Pulsed light technology for surface decontamination of eggs: Impact on Salmonella inactivation and egg quality

  1. Lasagabaster, A.
  2. Arboleya, J.C.
  3. De Marañón, I.M.
Revue:
Innovative Food Science and Emerging Technologies

ISSN: 1466-8564

Année de publication: 2011

Volumen: 12

Número: 2

Pages: 124-128

Type: Article

DOI: 10.1016/J.IFSET.2011.01.007 GOOGLE SCHOLAR
La source de données: Scopus