Stefani Novoa Gautier-rekin lankidetzan egindako argitalpenak (3)

2024

  1. Consumer Insights to Eco-Design a Hot Sauce: Understanding Household Use for Product Optimization through Focus Groups and a Home-Use-Test Study

    Foods, Vol. 13, Núm. 6

2023

  1. Citizens driving the transition to sustainable urban food systems

    Journal of Cleaner Production, Vol. 429

  2. Understanding food sustainability from a consumer perspective: A cross cultural exploration

    International Journal of Gastronomy and Food Science, Vol. 31