“HydroSOStainable” Concept: How Does Information Influence Consumer Expectations towards Roasted Almonds?
- Lipan, L.
- Cano-Lamadrid, M.
- Vázquez-Araújo, L.
- Issa-Issa, H.
- Nemś, A.
- Corell, M.
- López-Lluch, D.
- Carbonell-Barrachina, Á.A.
Aldizkaria:
Agronomy
ISSN: 2073-4395
Argitalpen urtea: 2021
Alea: 11
Zenbakia: 11
Mota: Artikulua
