Recent advances in the recovery and improvement of functional proteins from fish processing by-products: Use of protein glycation as an alternative method
- Sanmartín, E.
- Arboleya, J.C.
- Villamiel, M.
- Moreno, F.J.
ISSN: 1541-4337
Année de publication: 2009
Volumen: 8
Número: 4
Pages: 332-344
Type: Révision