4 Facultad de Ciencias Gastronómicas (BCC)
Facultad
University of Catania
Catania, ItaliaPublications en collaboration avec des chercheurs de University of Catania (1)
2024
-
Understanding consumer food choices & promotion of healthy and sustainable Mediterranean diet and lifestyle in children and adolescents through behavioural change actions: the DELICIOUS project
International Journal of Food Sciences and Nutrition, Vol. 75, Núm. 5, pp. 527-535