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4 Faculty of Gastronomic Sciences (BCC)
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Enrique
Echevarría Orella
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Enrique Echevarría Orella
Publications by the researcher in collaboration with Enrique Echevarría Orella (1)
2018
A randomised controlled trial of a program based on the theory of planned behavior to promote fruit and vegetable intake among schoolchildren: PROFRUVE study protocol
BMC Public Health, Vol. 18, Núm. 1
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