Innovation in online food delivery: Learnings from COVID-19
- Gavilan, D.
- Balderas-Cejudo, A.
- Fernández-Lores, S.
- Martinez-Navarro, G.
Revista:
International Journal of Gastronomy and Food Science
ISSN: 1878-4518, 1878-450X
Any de publicació: 2021
Volum: 24
Tipus: Article