4 Gastronomia Zientzien Fakultatea (BCC)
Fakultatea
De La Salle University – Dasmariñas
Dasmariñas, FilipinasDe La Salle University – Dasmariñas-ko ikertzaileekin lankidetzan egindako argitalpenak (1)
2020
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On Finding the Voice of the Customer in the Digital Traces of the Michelin-Star Gastronomy Experience: Unveiling Insights for Service Design
Lecture Notes in Business Information Processing