Laura
Vazquez Araujo
Universidad Complutense de Madrid
Madrid, EspañaUniversidad Complutense de Madrid-ko ikertzaileekin lankidetzan egindako argitalpenak (1)
2020
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Influence of gastronomic improvement of a menu on consumers’ perceived wellbeing in a real context study
International Journal of Gastronomy and Food Science, Vol. 21