Publikationen in Zusammenarbeit mit Forschern von Instituto de Investigación en Ciencias de la Alimentación (2)

2017

  1. Oral food desensitization in children with IgE-mediated cow's milk allergy: Immunological changes underlying desensitization

    Allergy, Asthma and Immunology Research, Vol. 9, Núm. 1, pp. 35-42

  2. The establishment of cow's milk protein allergy in infants is related with a deficit of regulatory T cells (Treg) and Vitamin D

    Pediatric Research, Vol. 81, Núm. 5, pp. 722-730