Artigos (5) Publicacións nas que participase algún/ha investigador/a

2023

  1. Are chefs happiness providers? Exploring the impact of organisational support, intrapreneurship and interactional justice from the perspective of happiness management

    International Journal of Gastronomy and Food Science, Vol. 34

  2. Hotel customers’ behavioral intentions toward service robots: the role of utilitarian and hedonic values

    Journal of Hospitality and Tourism Technology, Vol. 14, Núm. 5, pp. 780-801

  3. Tourism as a Means of Happiness and Subjective Well-Being for Senior Travelers

    Anduli: revista andaluza de ciencias sociales, Núm. 23, pp. 19-33

  4. Tourism towards healthy lives and well-being for older adults and senior citizens: Tourism Agenda 2030

    Tourism Review, Vol. 78, Núm. 2, pp. 427-442

  5. Volunteer tourism: The future of baby boomer tourists in a post pandemic world

    Journal of Hospitality and Tourism Management, Vol. 55, pp. 139-142