Artículos (4) Publicaciones en las que ha participado algún/a investigador/a

2022

  1. Baby boomers and their growing interest in spa and wellness tourism

    International Journal of Spa and Wellness, Vol. 5, Núm. 3, pp. 237-249

  2. Discovering silver market segments in cooking courses: The case of Basque Culinary Center

    International Journal of Gastronomy and Food Science, Vol. 28

  3. Factors affecting hotel managers’ intentions to adopt robotic technologies: A global study

    International Journal of Hospitality Management, Vol. 102

  4. On the importance of understanding older tourists: addressing the complexity of ageing travellers

    Quaestio Iuris, Vol. 15, Núm. 3, pp. 1734-1751