Ikerketa eremua
4BCC Elikagaien teknologia
Liburu kapituluak (1) Ikertzaileren baten partaidetza izan duten argitalpenak
2006
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Microbial quality of seafood: Antimicrobial effect of chitosan on micro-organisms isolated from fishery products
Seafood Research from Fish to Dish: Quality, Safety and Processing of Wild and Farmed Seafood (Wageningen Academic Publishers), pp. 387-393