Ikerketa eremua
4BCC Sistema iraunkorrak
Argitalpenak (3) Ikertzaileren baten partaidetza izan duten argitalpenak
2024
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Consumer Insights to Eco-Design a Hot Sauce: Understanding Household Use for Product Optimization through Focus Groups and a Home-Use-Test Study
Foods, Vol. 13, Núm. 6
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Culinary medicine and healthy ageing: A comprehensive review
Nutrition Research Reviews, Vol. 37, Núm. 1, pp. 179-193
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Derived Environmental Impacts of Organic Fairtrade Cocoa (Peru) Compared to Its Conventional Equivalent (Ivory Coast) through Life-Cycle Assessment in the Basque Country
Sustainability (Switzerland), Vol. 16, Núm. 2