Finançador : Gobierno Vasco
date_range Duració del 01 de de gener de 2018 al 31 de de desembre de 2020 (36 mesos) Va finalitzar
euro 45.418,00 EUR

D'àmbit Autonòmic. Amb caràcter Públic. S'ha atorgat en règim de Concurrència competitiva.

Convocatòria: EXCELENCIA (Gobierno Vasco)

Investigadors/es

Foto de M. Mounir
M. Mounir
Bou-Ali Saidi
Responsable

Publicacions relacionades amb el projecte (12)

Mostra per anualitat

Article

  1. Data quality assessment of Diffusion Coefficient Measurements in ternary mIXtures 4 (DCMIX4) experiment 2020

    Acta Astronautica

  2. Determining diffusion, thermodiffusion and Soret coefficients by the thermogravitational technique in binary mixtures with optical digital interferometry analysis 2020

    International Journal of Heat and Mass Transfer

  3. Stability analysis under thermogravitational effect 2020

    International Journal of Thermal Sciences

  4. Thermophoresis as a technique for separation of nanoparticle species in microfluidic devices 2020

    International Journal of Thermal Sciences

  5. Gravitational stability analysis on double diffusion convection in ternary mixtures 2019

    Acta Astronautica

  6. Preliminary analysis of Diffusion Coefficient Measurements in ternary mIXtures 4 (DCMIX4) experiment on board the International Space Station 2019

    European Physical Journal E

  7. Separation under thermogravitational effects in binary mixtures 2019

    European Physical Journal E

  8. The Soret effect in ternary mixtures of water+ethanol+triethylene glycol of equal mass fractions: Ground and microgravity experiments 2019

    European Physical Journal E

  9. Thermodiffusion Coefficients of Nanofluid Binary Mixtures 2019

    Microgravity Science and Technology

  10. Digital Interferometry Applied to Thermogravitational Technique 2018

    Microgravity Science and Technology

  11. Thermodiffusion Coefficient Analysis of n-Dodecane /n-Hexane Mixture at Different Mass Fractions and Pressure Conditions 2018

    Microgravity Science and Technology

Capítol de llibre

  1. Scco: Thermodiffusion for the oil and gas industry 2019

    Research for Development